How to Make Anything Gluten Free (The Sunday Times Bestseller)
Are you avoiding gluten but yearn for fresh bread, all your favourite takeaways or a naan bread with your curry? And for your sweet tooth do you crave jam doughnuts, bakery-style cookies and classic cakes?How to Make Anything Gluten Free is the first cookbook that shows you how to unlock all the food you truly miss eating – but nothing tastes or looks "gluten-free". Becky Excell has spent years developing delicious dishes and sharing them with her followers on Instagram. She is here to show you that a gluten-free life can be exciting and easy, without having to miss out on your favourite foods ever again. Why restrict yourself to the obvious soups, salads and fruit? What you really want are the recipes that you think you can't eat! From proper chicken chow mein to pad thai, doughnuts to lemon drizzle cake, cheesecake to profiteroles, French baguettes to pizza, plus dairy-free, vegan, veggie and low FODMAP options, Becky gives you all the recipes you'll ever need with tips and advice on how to make absolutely anything gluten-free.
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About the Author
Becky Excell is a best-selling author and full-time gluten-free food writer with a following of over 1 million on her social media channels and over 1 million monthly views on her award-winning blog.
She won the Observer Food Monthly’s Best Food Personality award in 2022 as well as the Blogosphere Awards Food Creator of the Year.
She’s been eating gluten-free for nearly 15 years and writes recipes for numerous print and online publications. She has made various TV appearances, showing the nation how easy it is to cook delicious gluten free recipes, as well as doing cooking demos at events including the BBC Good Food Show and The Big Feastival.
She gave up a career working in PR and marketing to focus on food full-time, with an aim to develop recipes which reunite her and her followers with the foods they can no longer eat. Her first four Sunday Times best-selling cookbooks, How to Make Anything Gluten Free, How to Bake Anything Gluten Free, How to Plan Anything Gluten Free and Quick and Easy Gluten Free, were published by Quadrille. She lives in Essex, UK.